(by David Blanchette , The Telegraph, November 22, 2020)
People come once a month to the Bethalto Masonic Lodge Fish Fry for a good reason.
“Their fish is so good,” said Rosemary Zarr of Bethalto.
“I live just a few blocks away and we come here every month to support them,” she said. “If it didn’t taste really good, we wouldn’t come. That makes a difference.”
The Masonic Lodge Fish Fry is held the third Saturday of every month. Customers stood patiently this past Saturday in the parking lot of the lodge on Prairie Street as their orders of white fish or Grafton-sourced fresh buffalo were breaded and fried while they waited.
“Everybody loves it. Probably 80 percent of the people here today are…
read more in The Telegraph:
“I live just a few blocks away and we come here every month to support them,” she said. “If it didn’t taste really good, we wouldn’t come. That makes a difference.”
The Masonic Lodge Fish Fry is held the third Saturday of every month. Customers stood patiently this past Saturday in the parking lot of the lodge on Prairie Street as their orders of white fish or Grafton-sourced fresh buffalo were breaded and fried while they waited.
“Everybody loves it. Probably 80 percent of the people here today are…
read more in The Telegraph:
